Hotel management software for boutique hotels.
Small teams, high standards, and a GM who covers reception, the restaurant and the store room before lunch. Innfuze puts all of it in one place, so the details guests notice don't depend on someone's memory.
What changes with Innfuze.
Too many systems for too few people
A booking engine, a till, spreadsheets for stock and a WhatsApp group for everything else. Innfuze replaces them with one login, so information is entered once.
Personal service that survives a busy night
Guest profiles carry preferences, dietary notes and past stays from every channel, so whoever is on shift knows who's arriving.
Rates that keep up with demand
Change prices once and every OTA follows. Market rates for your competitor set show where you stand for the next two weeks.
A GM who isn't the only one who knows
Fuze answers staff questions from the live records, within their role, so the team can check stock, arrivals or leave without calling the GM.
The parts you'll use most
Is Innfuze suitable for a hotel with 10 to 40 rooms?
Yes. It runs a 10-room resort in Galle every day, and the Starter and Professional plans cover one property with up to 15 or 40 staff logins.
Do we need separate software for the restaurant?
No. The restaurant and bar POS, kitchen display and recipes are part of Innfuze and share records with the rooms, stock and accounts.
How long does it take to set up?
Rooms, menu and staff can be added in an afternoon, and starting stock imports from a spreadsheet template.
Hand Fuze the keys to the back office.
Innfuze is opening to new properties in small groups. Join early access, or book a demo and see it running on a real resort.